15 Unusual Foods from Around the World You Have to Try

 15 Unusual Foods from Around the World You Have to Try

Food is an essential part of any culture and trying new and exotic dishes can be a great way to experience the world. Here are 15 unusual foods from around the world that you have to try:

1. Huitlacoche:

   
   This corn fungus, also known as "Mexican truffle," is a delicacy in Mexico. It has a rich, earthy flavor and is often used in soups and stews.

2. Balut:

   
   This fertilized duck egg is a popular snack in the Philippines, Vietnam, and other Southeast Asian countries. The partially developed embryo inside the egg is boiled and eaten with salt and vinegar.

3. Durian:

   
   Known as the "king of fruits" in Southeast Asia, the durian has a strong, pungent odor that some people find offensive. However, those who can get past the smell are rewarded with a sweet, custardy flesh that is often used in desserts.

4. Escamoles:

   
   These ant larvae, also called "Mexican caviar," are a delicacy in central Mexico. They have a nutty, buttery flavor and are often served in tacos or omelets.

5. Fugu:

   
   This Japanese pufferfish is a highly prized delicacy, but it's also extremely dangerous. The fish contains a deadly toxin that must be carefully removed before it can be eaten.

6. Haggis:

   
   This traditional Scottish dish is made from sheep's heart, liver, and lungs, mixed with oats and spices and cooked in a sheep's stomach.

7. Injera:

   
   
   This spongy Ethiopian flatbread is made from teff flour and is used to scoop up stews and other dishes.

8. Jellied Moose Nose:

   
   This Canadian specialty is made by boiling a moose's nose until the meat falls off the bone, then mixing it with gelatin and spices and letting it set.

9. Kangaroo:

   
   This lean, gamey meat is a popular dish in Australia, where it's often used in burgers and steaks.

10. Natto:

    
    This fermented soybean dish is a breakfast staple in Japan, and is often served with rice and soy sauce.

11. Poutine:

    
    This Canadian dish consists of french fries topped with cheese curds and gravy, and is a favorite among late-night revelers.

12. Rocky Mountain Oysters:

    
    These "oysters" are actually bull testicles, which are sliced, breaded, and deep-fried.

13. Stinky Tofu:

    
    This pungent, fermented tofu is a popular snack in China, Taiwan, and other parts of Asia.

14. Surströmming:

    
    This fermented herring is a traditional dish in Sweden, but it's so pungent that it's often banned from public transportation.

15. Vegemite:

    
    This savory spread made from yeast extract is a breakfast staple in Australia, and is often spread on toast with butter.

Each of these unusual foods offers a unique and interesting culinary experience. Whether you're a daring foodie or simply curious about other cultures, trying these exotic dishes can be a fun and rewarding adventure. So next time you're feeling adventurous, why not give one of these unusual foods a try?